November Events in Saga
International Balloon Fiesta When: Friday, October 30 to Tuesday, November 3 Where: Kase River Ancient and Medieval Exchange between Japan and Korea When: Friday, September 18 to Wednesday, November 4 Where: […]
International Balloon Fiesta When: Friday, October 30 to Tuesday, November 3 Where: Kase River Ancient and Medieval Exchange between Japan and Korea When: Friday, September 18 to Wednesday, November 4 Where: […]
Circle Time Halloween with Asomanabu Come join your fellow JETs in reading, singing, and playing games with children in Saga! This event is to make kids feel a familiarity toward […]
Last Sunday, the Saga JETs capped off their busy month by participating in the Saga Dragon Boat Race in Saga City. Lead by their team manager and AJET representative Jamel […]
Musical Performance by the Nishibu Houmen Ongaku Tai in Saga When: Sunday, September 9 at 1:00pm Where: Saga City Culture Hall (Bunkakaikan) TAKASHIMA Kiyoshi: Live in “Now”and Something I Want to Express Exhibit […]
Saga Prefecture welcomed its new JETs this weekend at the annual Karatsu Beach Party. Our fearless Tomatsu District Representatives, Siebren Bangma and Jess Wong, organized a fantastic day of hot dogs, […]
Sakae no Kuni Festival When: August 1, 2:00 to 10:00 pm (some events start at 10:00 am); August 2, 11:00 am to 11:00 pm Where: Saga City Symbol Road and […]
Tokujin Yoshioka: Tornado When: July 2 to August 2, 9:30 am to 6:00 pm. (Closed Mondays) Where: Saga Prefectural Art Museum, Exhibition Rooms 2 to 4 Cost: Free More information […]
Don’t have plans for Golden Week yet? Don’t worry, we’ve got you covered! Check out these events taking place in May. Get out there and enjoy the spring weather! Saga […]
Late March and early April are the peak times for cherry blossoms. Asahi ga Oka in Kashima and Ogi Park are highly recommended, but there are plenty of other places to check […]
Hi! Hannahです。 今週の火・木、私のアメリカ料理教室を行いました。ご参加した方、そして努力してくれた佐賀県交流協会とプラザの皆さん、どうもありがとうございました! 日本人のアメリカ料理のイメージがハンバーガーとか、「肉」中心だと思います。でもアメリカは本当に国際的な国で、わが料理も世界中からの移民の食文化に強く影響されてきました。 一見でそう見えないかもしれないが、実は今回のメニューは全部アメリカオリジナルでした! “Tex-Mex Cuisine”の一つ、チリカンコンはアメリカの南部に移住したメキシコ人コミュニティーが発明して、コーンブレッドはもともとインディアンの料理で、ブラウニーはあるシカゴのホテルではじめて作られました! レシピもアップしますね♪ 私の次のランチタイムセミナーは4月下旬に開催されます。お楽しみに! This Tuesday and Thursday I held my American cooking class! Thank you to everyone who joined us, and to the SPIRA […]